Choose Your Sauce (GF): Salsa Verde | Lemon Butter | Yogurt & Dill | Peri Peri | Tartare | Oyster & Sesame | Pepper | Romesco (N) | Red Wine & Mushroom
Choose Your Side (GF): French fries | Basmati Rice | Baby Cos Salad
Upgrade to Sweet Potato Wedges (GF) +3

 

Any 2 For $19.95or Any 3 for $29.95

Our Menu

Craving a bit of everything? Try our Mibrasa Experience to taste all the bestsellers from our menu, served family-style for the perfect sharing feast.

SET MENU
A table with dishes of steak, corn on the cob, pasta with cheese and greens, and a drink with lemon and mint. There is a food menu with a fish illustration and the word 'OCEANIC'.
A plate of smoked salmon carpaccio garnished with orange slices, green olives, dill, and red onion, drizzled with olive oil.
Two mini sandwiches with buns, lettuce, tomato, and meat on a white plate with a gold rim, placed on a wooden table.
Bowl of shrimp gumbo with sliced okra and green onions, served with toasted bread on a black tray.
Hand holding a taco with fried fish fillet, shredded lettuce, pink pickled onions, cilantro, drizzled with spicy mayo sauce.
A plate of sliced salmon topped with diced mango, microgreens, and a sauce, a bowl of roasted vegetable taco with greens and chili slices, and a dish of crispy cheese-loaded fries garnished with cilantro, all on a wooden table.
A plate with cooked salmon and a side salad, with a person pouring sauce over the salmon.
A fork lifting a piece of chicken parmesan with melted cheese, atop a plate of spaghetti, garnished with basil leaves, shredded cheese, and white sauce dots; a glass of white wine, a bowl of soup, and a black-and-white napkin are visible in the backg