THE MIBRASA EXPERIENCE
SHARING set menu, GENEROUSLY served family style
banquet
$64.95
Minimum 2 people
starters - To share
Edamame - Salty OR Spicy
Salmon Crudo
Salt & Pepper Calamari OR Tofu
MAIN - From the Mibrasa oven
Each person chooses their own fish or steak and we send a generous selection of side dishes and sauces to share at the table.
Atlantic Salmon
Barramundi
Tuna
Chicken Breast
Cauliflower Steak
Fillet Steak (+$8)
Flat Iron Steak (+$6)
Scotch Fillet Steak (+$12)
King Salmon (+$6)
Catch of the Day (+$6)
Side Dishes - To Share
Crispy Brussels Sprouts
Sweet Potato Wedges
Roasted Carrots
French Fries
Broccolini
Basmati Rice
Baby Cos Salad
Corn Ribs
Rocket & Radicchio Salad
Crispy Chat Potatoes
Premium banquet
$74.95
Banquet Menu with additional snacks & dessert
Snacks - to NIBBLE
Salmon Croquettes (2pc) OR
Tuna Tostadas (2pc)
starters - To share
Edamame - Salty OR Spicy
Salmon Crudo
Salt & Pepper Calamari OR Tofu
MAIN - From the Mibrasa oven
Each person chooses their own fish or steak and we send a generous selection of side dishes and sauces to share at the table.
Atlantic Salmon
Barramundi
Tuna
Chicken Breast
Cauliflower Steak
Fillet Steak (+$8)
Flat Iron Steak (+$6)
Scotch Fillet Steak (+$12)
King Salmon (+$6)
Catch of the Day (+$6)
Side Dishes - To Share
Crispy Brussels Sprouts
Sweet Potato Wedges
Roasted Carrots
French Fries
Broccolini
Basmati Rice
Baby Cos Salad
Corn Ribs
Rocket & Radicchio Salad
Crispy Chat Potatoes
Dessert - To Share
Desserts change regularly
Please ask your server for our current selection
The best way
to dine at
S&B
The Mibrasa experience is a set menu with your choice of main and a generous selection of sides, starters, and dessert to share.
Named after the centrepiece of our kitchen - the Mibrasa oven - this experience features the smoky, charred flavour that’s become a signature of our restaurant. Cooking over high-heat charcoal, the Mibrasa oven reaches up to 300°C, sealing in all the rich, natural flavours of our fish and steak.
It’s more than a meal, it’s the heart of what we do.
