Top-down view of a dinner table with various dishes including salads, grilled meats, fried calamari, pasta, nachos, broccoli, sweet potatoes, grilled chicken, and beverages, surrounded by people reaching for food.
Overhead view of a group of people sharing a meal at a wooden table, with various dishes including salads, fried foods, grilled meats, and drinks.
A group of six friends raising glasses of drinks for a toast at a dinner party, with a long table filled with various plates of food and drinks in a restaurant or cafe setting.

Group
dining

At Salmon & Bear

Group dining should feel easy, thoughtful, generous, and a little bit special. 

When you book with Salmon & Bear, I take care of everything from your first message right through to the last plate of dessert. The aim is simple,

You have finally discovered the neighbourhood gem and are already planning your next visit.

every guest leaves feeling cared for, content, and perfectly full.

A long wooden dining table set for a meal with wine bottles in ice buckets, glasses, plates, wine menus, a bowl of salad, and some food items in a cozy restaurant or dining area.

how it works

  • Choosing can be tough, but don’t worry — I’ll help you decide which menu will work best for your occasion.

    Both of our banquets are designed to make dining effortless — generous, balanced, and full of fire and flavour.

    Starters include salt and pepper calamari or tofu, salmon crudo, and salty or spicy edamame.

    Each guest then chooses their own main from the Mibrasa oven, with a selection of our most popular sides served to share around the table.

    Menus

  • Fill out the enquiry form with your preferred date, time and group size, and

    I’ll be in touch to help you plan your special event.

    We’ll go through any details needed to make your meal at Salmon & Bear feel easy, personal, and memorable.

    Enquire Now

  • Once your booking details are entered, simply complete the secure confirmation form.

    From this point on, we’ll take care of everything so you can just look forward to your time at Salmon & Bear.

    All you need to do is arrive hungry and enjoy.

    Enquire Now

the banquets

A spread of various dishes on a wooden table, including edamame, salmon sashimi, cheese cubes with red chili and green onions, tacos with meat, two cocktails with lemon and cherry garnishes, and a glass of white wine.

the MIBRASA BANQUET

Our Mibrasa Banquet begins with favourites like our salt & pepper calamari & tofu, salmon crudo, and salty & spicy edamame.

Each guest then chooses their own main. All dishes are cooked over charcoal in our Mibrasa oven, while sides are served to share around the table. It’s relaxed, plentiful dining that keeps everyone happy.

The Premium mibrasa BANQUET

The biggest difference between the Premium and the Mibrasa banquet? Dessert, and it’s worth it. As a self-declared head dessert taster, our sweets are hard to put down and the perfect way to end a meal. 

The Premium Banquet also includes an extra bite to start, giving the table that sense of abundance from the first dish to the last. 

Banquet Menus

Ready to
Plan Your
Event?

Whether it’s a milestone birthday, work dinner, or just a long-overdue catch-up, I’ll make sure it feels easy from start to finish.

Once you send through your enquiry, I’ll be in touch personally with availability and menu options, and to plan a dining experience that suits your group perfectly.

There’s nothing I love more than seeing a table full of people enjoying good food and each other’s company. 

I can’t wait to host your next special occasion,

Enquire Now

A few things to know

Once you’ve chosen your date I will be in touch personally to go through all the details, timing, guest numbers, dietaries, and anything special you’d like to include.

Dietaries & Allergies: We’ve yet to meet a dietary need we couldn’t accommodate — we just ask that you let us know in advance for any unusual or severe allergies so we can plan properly.

Everything is handled with care and respect so everyone at the table feels looked after.

A $50 per person pre-authorisation to secure the booking. Nothing is charged upfront; it simply holds your seats.

Final guest numbers must be confirmed 48 hours before your booking, and we’ll adjust everything accordingly. We don’t add a service charge, but if you’re bringing a cake there’s a small $2 per person cakeage, we’ll plate it, serve it, and look after the clean-up. 

Please arrive at your booked time. We don't have a waiting area and your table will be ready and set for you when you arrive. 

booking enquiry